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Showing entries with nouns only.
だし/dashi/common · ダシ/DASHI/ dashi/だし/common · DASHI/ダシ/出し · 出汁
  • noun:
    1. dashi (Japanese soup stock made from fish and kelp)  —Usually written using kana alone.
    2. 出しpretext;  excuse;  pretense (pretence);  dupe;  front man

シュツ/SHUTSU/    スイ/SUI/    で.る/    -で/-de/    だ.す/    -だ.す/    い.でる/i.deru/    い.だす/i.dasu/SHUTSU/シュツ/    SUI/スイ/で.る/    -de/-で/だ.す/だ.す/    i.deru/い.でる/    i.dasu/い.だす/

exit;  leave;  go out;  come out;  put out;  protrude

だしもの/dashimono/common dashimono/だしもの/common出し物 · 演し物 · 出物irregular
だしいれ/dashiire/common dashiire/だしいれ/common出し入れ
  • noun / noun or participle with aux. verb する → conjugation:
    1. deposit and withdraw;  taking in and out
だしなげ/dashinage/common dashinage/だしなげ/common出し投げ
  • noun:
    1. winning techniques where the opponent is thrown without close bodily contact  —Sumo term.
だしがら/dashigara/ dashigara/だしがら/出し殻
  • noun:
    1. grounds (of tea and coffee)
だして/dashite/ dashite/だして/出し手
  • noun:
    1. one who furnishes the money
だしじる/dashijiru/ dashijiru/だしじる/出し汁
  • noun:
    1. broth;  stock;  sauce
だしおしみ/dashioshimi/ dashioshimi/だしおしみ/出し惜しみ
  • noun / noun or participle with aux. verb する → conjugation:
    1. unwilling
だしまえ/dashimae/ dashimae/だしまえ/出し前
  • noun:
    1. one's share (in the expenses)
だしおくれ/dashiokure/ dashiokure/だしおくれ/出し遅れ
  • noun:
    1. belated
だしぬけ/dashinuke/ dashinuke/だしぬけ/出し抜け · 出しぬけ
だしぶん/dashibun/ dashibun/だしぶん/出し分
  • noun:
    1. one's share (in the expenses)
だしほうだい/dashihoudai/ dashihoudai/だしほうだい/出し放題
  • noun:
    1. free flow of water
だしいれかのうばいたい/dashiirekanoubaitai/ dashiirekanoubaitai/だしいれかのうばいたい/出し入れ可能媒体
  • noun:
    1. removable media  —IT term.
でしゃばり/deshabari/ deshabari/でしゃばり/出しゃばり
  • noun / adjectival noun → conjugation / noun with genitive case particle の:
    1. being intrusive;  intrusive person
だしまきたまご/dashimakitamago/ dashimakitamago/だしまきたまご/出し巻き卵 · だし巻き卵
  • noun:
    1. Japanese omelette
だしみせ/dashimise/ dashimise/だしみせ/出し店 · 出し見世 · 床店 · 床見世
  • noun:
    1. booth or stall set up on the sidewalk in front of a shop or home (esp. food booths at festivals)  —Kansai-ben.   でみせ【出店】[1]
だしこ/dashiko/ dashiko/だしこ/出し子
  • noun:
    1. dried small sardines, etc. used to make fish stock   煮干し
    2. person in bank transfer scam whose role it is to withdraw the cash  —Slang.



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