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にら/nira/ · みら/mira/obsolete · かみら/kamira/obsolete · ニラ/NIRA/ nira/にら/ · mira/みら/obsolete · kamira/かみら/obsolete · NIRA/ニラ/ ·
  • noun:
    1. Chinese chive;  garlic chive (Allium tuberosum);  —Usually written using kana alone.

キュウ/KYŪ/    /KU/    にら/nira/KYUU/キュウ/    KU//    nira/にら/

leek

にらねぎ/niranegi/ niranegi/にらねぎ/韮葱
  • noun:
    1. broadleaf wild leek (edible plant with hard tubular leaves, Allium ampeloprasum)
やまらっきょう/yamarakkyou/ yamarakkyou/やまらっきょう/山辣韮
  • noun:
    1. Japanese onion (edible plant, Allium thunbergii)
らっきょう/rakkyou/ · ラッキョウ/RAKKYOU/ rakkyou/らっきょう/ · RAKKYOU/ラッキョウ/辣韮 · · 辣韭
  • noun:
    1. Japanese leek (Allium chinense);  sour-sweet pickle of Japanese leek;  —Usually written using kana alone.
こみら/komira/ komira/こみら/小韮
  • noun:
    1. Chinese chive;  garlic chive (Allium tuberosum);  —Archaism.   
きにら/kinira/ kinira/きにら/黄韮
  • noun:
    1. Chinese yellow chives (Allium tuberosum);  Chinese leek sprouts;  yellow garlic chives;  gau wong

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