Results, *箸
- 割り箸☆【わりばし】割箸・割りばし・わり箸
noun:
- dispensable chopsticks; throwaway chopsticks
和食のレストランへ行くたびに、割り箸を家へもって帰ります。 Whenever I go to a Japanese restaurant, I take the disposable chopsticks home with me.
- 叩き箸【たたきばし】
noun:
- ringing one's chopsticks against a dish (in order to request seconds, etc.) (a breach of etiquette)
- 直箸【じかばし】
noun:
- taking food directly from a communal dish with one's own chopsticks (a breach of etiquette) ➜ 取り箸
- 一本箸【いっぽんばし】
noun:
- single chopstick stuck upright into the bowl of rice offered to the deceased at their funeral
- 揃え箸【そろえばし】
noun:
- aligning one's chopsticks by tapping them on the table, a dish, etc. (a breach of etiquette)
- 渡り箸【わたりばし】
noun:
- using one's chopsticks to jump from side dish to side dish without pausing to eat rice in between (a breach of etiquette) ➜ 移り箸
- マイ箸【マイばし・マイはし】
noun:
- washable chopsticks carried in a case (to be used in place of disposable chopsticks)
- 真魚箸【まなばし】
noun:
- type of long chopsticks used in the preparation of fish; type of long chopsticks used to hold the fish in carving knife ceremony
© Based on JMdict, KANJIDIC2, and JMnedict, property of the Electronic Dictionary Research and Development Group, used in conformance with the Group's licence. Example sentences from the Tatoeba project (CC BY 2.0). Kanji stroke order data from the KanjiVG project by Ulrich Apel (CC BY-SA 3.0). See comprehensive list of data sources for more info.
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