Results, *菜
- おかず☆《御数・お菜・御菜・お数》おさい《お菜・御菜》オカズ
noun:
- side dish; okazu; side dish (meat, fish, pickles, etc.) accompanying the rice in a typical Japanese meal
- food for thought (esp. in the context of conversation, or material for assisting arousal during masturbation) [おかず・オカズ] - sometimes オガズ
- fill; fill-in (drumming)
- 白菜☆【はくさい】
noun:
- napa cabbage (Brassica rapa subsp. pekinensis); nappa cabbage; Chinese cabbage
1/4カットの白菜を太めの千切りにザクザク切る。 Cut the quartered Chinese cabbage into wide strips.
- 惣菜☆【そうざい】総菜☆
noun:
- side dish; daily (household) dish
この惣菜買いは、それから後中学へ行っても続いていた。 I continued buying prepared dishes even after I went to middle school.
- キムチ☆《沈菜》
noun:
- kimchi; kimchee; spicy Korean pickled cabbage - From Korean "kimch'i"
- Korea; Korean - derogatory term - slang
- 青菜☆【あおな】
noun:
- greens
彼、今日、精彩がないね。青菜に塩だね。 He seems really depressed and lifeless today. I wonder what took the wind out of his sails.
- からしな《からし菜・芥子菜・芥菜》カラシナ
noun:
- Indian mustard (Brassica juncea); Chinese mustard; leaf mustard; brown mustard; mustard greens
- 一汁一菜【いちじゅういっさい】
noun:
- one-plate meal; simple meal; austerity diet - four character idiom
禅坊主じゃあるまいし、毎日毎日、一汁一菜のダイエットメニューは勘弁してよ。 What? A little soup and celery is all I get? I'm not a Zen monk. I can't survive on an austerity diet like this.
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