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ちゃがゆ/chagayu/ chagayu/ちゃがゆ/茶粥
  • noun:
    1. tea gruel;  tea flavoured rice gruel
おかゆ/okayu/ okayu/おかゆ/お粥 · 御粥
いもがゆ/imogayu/ imogayu/いもがゆ/芋粥
  • noun:
    1. rice gruel with diced sweet potatoes
    2. gruel with ivy broth and finely minced Japanese yam served at large Imperial banquets  —Archaism.

イク/IKU/    シュク/SHUKU/    ジュク/JUKU/    かゆ/kayu/    かい/kai/    ひさ.ぐ/hisa.gu/IKU/イク/    SHUKU/シュク/    JUKU/ジュク/    kayu/かゆ/    kai/かい/    hisa.gu/ひさ.ぐ/

rice gruel

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