Results, _煎

焙煎【ばいせんbaisen】 Inflection

noun / ~する noun:

  • roasting (e.g. of coffee)
湯煎【ゆせんyusen】湯せん Inflection

noun / ~する noun:

  • warming something in a vessel placed in hot water
肝いり【きもいりkimoiri】肝入り・肝煎・肝煎り・胆煎り

noun:

  • good offices; auspices; sponsorship; help; assistance
  • village official (during the Edo period)
御煎【おせんosen】

noun:

  • var. of Japanese cracker ➜ 煎餅
巻繊【けんちんkenchin・けんちゃんkenchan・けんちぇんkenchen】巻煎

noun:

  • fried finely minced daikon, great burdock, carrot and shiitake mushrooms wrapped with crumbled tofu in dried beancurd and deep-fried
  • Japanese tofu and vegetable chowder - abbreviation ➜ 巻繊汁
  • black soybean sprouts fried in sesame seed oil wrapped in dried beancurd and stewed - orig. meaning - archaism
香煎【こうせんkousen】

noun:

  • roasted barley flour ➜ 麦こがし
  • parched flour with various ingredients added and drunk in hot water

Kanji

煎

センSEN・せんじるsen.jiru・いるi.ru・にるni.ru

broil; parch; roast; boil


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