Results, 肋肉

ばらにくbaranikuバラにくBARAnikuばらにくbaraniku

noun:

  • boned rib (esp. of pork or beef)

Kanji definition:

ロクROKUあばらabara

rib

Strokes:
6
Radical:
肉⺼月 meat
SKIP:
1-4-2
UTF:
808b
JIS208:
47-30
Hangul:
륵 [reug]
Pinyin:
lè / lē / lèi
Stroke order:
Example words:
肋材ろくざいrokuzai
lumber (for the ribs of a ship)
あばらabara
rib; rib cage
肋間神経痛ろっかんしんけいつうrokkanshinkeitsuu
intercostal neuralgia
肋膜ろくまくrokumaku
pleura
肋木ろくぼくrokuboku
wall bars

ニクNIKUししshishi

meat

Strokes:
6
Radical:
肉⺼月 meat
SKIP:
4-6-4
UTF:
8089
JIS208:
38-89
Hangul:
육 [yug]유 [yu]
Pinyin:
ròu
Stroke order:
Example words:
にくniku
flesh; / meat; / the physical body (as opposed to the spirit); / thickness; / ink pad
筋肉きんにくkinniku
muscle; sinew
牛肉ぎゅうにくgyuuniku
beef
肉親にくしんnikushin
blood relationship; blood relative
肉体にくたいnikutai
the body; the flesh

Kanji

ロクROKUあばらabara

rib

ニクNIKUししshishi

meat


© Based on JMdict, KANJIDIC2, and JMnedict, property of the Electronic Dictionary Research and Development Group, used in conformance with the Group's licence. Example sentences from the Tatoeba project (CC BY 2.0). Kanji stroke order data from the KanjiVG project by Ulrich Apel (CC BY-SA 3.0). See comprehensive list of data sources for more info.

Search other dictionaries for 肋肉:
Yahoo!辞書 / goo辞書 / alc.co.jp / Weblio / Wiktionary