にんじんしりしりninjinshirishiriにんじんシリシリninjinSHIRISHIRIにんじんしりしりーninjinshirishiri-にんじんシリシリーninjinSHIRISHIRII

noun:

  • Okinawan dish of grated carrot stir-fried with egg and sometimes meat or fish - Ryūkyū dialect - Food term

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