Results, #food

Showing results 51-75:

しゃりshariシャリSHARI

noun:

ちゃんこなべchankonabe

noun:

  • chankonabe; fish, meat, and vegetable stew traditionally served to wrestlers - Sumo, Food term
ちゃんこりょうりchankoryouri

noun:

ほろほろhorohoro

adverb / ~と adverb:

  • by ones and twos - onomatopoeia
  • tears or flower petals falling quietly - onomatopoeia はらはらぼろぼろ
  • gurgling bird sound - onomatopoeia
  • falling apart; crumbling; melting (in one's mouth) - onomatopoeia

noun:

  • dish made from fiveleaf aralia sprouts, pickled daikon, walnuts, etc. - Food term
アイシングAISHINGU

noun:

  • icing; frosting - Food term
  • icing (on an aircraft, ship, etc.) 着氷
  • icing (hockey infraction) - Sports term
  • cryotherapy
エクレアEKUREAエクレールEKUREERUエクレーアEKUREEA

noun:

  • éclair; eclair - Food term - From French
カナッペKANAPPEカナペKANAPE

noun:

  • canapé - Food term - From French
コールタンKOORUTAN

noun:

  • cold tongue; dish containing sliced cold tongue (Kansai speciality) - Food term コールタン
コキールKOKIIRUコキーユKOKIIYU

noun:

  • shell - Food term - From French "coquille"
サラミSARAMI

noun:

  • salami - Food term - From Italian
ザワークラウトZAWAAKURAUTOザワークラフトZAWAAKURAFUTOザウアークラウトZAUAAKURAUTOサワークラウトSAWAAKURAUTO

noun:

  • sauerkraut - Food term - From German
スマックSUMAKKU

noun:

  • chocolate-coated ice cream on a stick
  • Smack (soft drink)
  • smack; heroin
  • sumac - Food term
ダルDARUダールDAARU

~の noun:

  • dull ダル

noun:

  • Indian split pulse (lentils, peas or beans); Indian pulse stew; dal; daal - Food term - From Hindi "dāl"
  • dāl; eighth letter of the Arabic alphabet ダール - From Arabic
ドライカレーDORAIKAREEドライ・カレーDORAI/KAREE

noun:

  • curried pilaf - Food term
  • dry curry - Food term
ハッシュHASSHU

noun:

  • hash (function, table, etc.) - IT term
  • hash - Food term
  • hash (sign) ハッシュマーク
  • hush; hushing; suppressing
ハツHATSU

noun:

  • animal heart (usu. grilled on skewers) - Food term - From English "hearts"
フランクフルトソーセージFURANKUFURUTOSOOSEEJIフランクフルト・ソーセージFURANKUFURUTO/SOOSEEJI

noun:

ブイヨンBUIYON

noun:

  • bouillon - Food term - From French
ホイップHOIPPU Inflection

noun:

  • whip (cream, etc.); whipping - Food term

~する noun:

  • to whip; to whisk
マロングラッセMARONGURASSEマロン・グラッセMARON/GURASSE

noun:

  • marrons glacés - Food term - From French
ミディアムレアMIDEIAMUREAミディアム・レアMIDEIAMU/REA

noun:

  • medium rare - Food term
ミネストローネMINESUTOROONE

noun:

  • minestrone - Food term - From Italian
ムニエルMUNIERU

noun:

  • meunière - Food term - From French
あべかわもちabekawamochi

noun:

  • rice cakes (mochi) with Kinako - Food term
あんずジャムanzuJAMU

noun:

  • apricot jam - Food term

Kanji

No Kanji in this term

© Based on JMdict, KANJIDIC2, and JMnedict, property of the Electronic Dictionary Research and Development Group, used in conformance with the Group's licence. Example sentences from the Tatoeba project (CC BY 2.0). Kanji stroke order data from the KanjiVG project by Ulrich Apel (CC BY-SA 3.0). See comprehensive list of data sources for more info.

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