Results, *糖
Showing results 51-72:
- 精糖【せいとう】
noun:
- refined sugar; sugar refining
- 血液中の糖【けつえきちゅうのとう】
noun:
- 高血糖【こうけっとう】
noun:
- hyperglycemia; hyperglycaemia
- 上白糖【じょうはくとう】
noun:
- 無糖【むとう】
noun / ~の noun:
- 含糖【がんとう】
noun / ~の noun:
- 琥珀糖【こはくとう】
noun:
- amber sweets; confection of brightly colored sweetened, melted agar-agar - Food term
- 乳果オリゴ糖【にゅうかオリゴとう】
noun:
- 粗糖【そとう】
noun:
- raw sugar; unrefined sugar
- オリゴ糖【オリゴとう】
noun:
- oligosaccharide (sugar polymer containing several but not many component simple sugars) - Chemistry term
- 楓糖【ふうとう・かえでとう】
noun:
- 有平糖【あるへいとう】
noun:
- 乳糖【にゅうとう】
noun / ~の noun:
- 粗目糖【ざらめとう】ざらめ糖
noun:
- 太白砂糖【たいはくざとう】
noun:
- 竹糖【ちくとう・たけとう】
noun:
- Chinese sugarcane (Saccharum sinense) (used for making wasanbon) ➜ 和三盆【わさんぼん】
- 異性化糖【いせいかとう】
noun:
- isomerized sugar; high-fructose corn syrup; HFCS
- 三温糖【さんおんとう】
noun:
- dark sweet liquid produced after the third heating in a thermal sugar-refining process
Kanji
No Kanji in this term
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