Results, _汁

Showing results 26-42:

青汁【あおじるaojiru】

noun:

  • aojiru; vegetable juice drink made from green leafy vegetables
乳汁【にゅうじゅうnyuujuu・ちしるchishiru・ちちしるchichishiru】

noun / ~の noun:

  • milk (mammal)
  • milk (plant); milky juice; latex
滷汁【ろじゅうrojuu】

noun:

  • alkaline solution - obscure term
冷や汁【ひやじるhiyajiru】冷汁

noun:

  • cold soup (usu. miso)
鼻汁【はなじるhanajiru・はなしるhanashiru・びじゅうbijuu】

noun:

  • (liquid) nasal mucus; nasal discharge; pituita; snot

鼻汁hanashiruはha黄緑色kiryokushokuですdesu。 The mucus is greenish yellow.

墨汁【ぼくじゅうbokujuu】

noun:

  • India ink; China ink
  • ink (of a cuttlefish, etc.)
麺汁【めんつゆmentsuyu】

noun:

  • mentsuyu; noodle soup base; mixture of dashi, soy sauce, mirin and sugar - Food term ➜ 返し【かえし】
潮汁【うしおじるushiojiru】

noun:

  • thin soup of fish or shellfish boiled in seawater
狸汁・たぬき汁【たぬきじるtanukijiru】タヌキ汁【タヌキじるTANUKIjiru】

noun:

  • tanuki soup; raccoon-dog soup
液汁【えきじゅうekijuu】

noun:

  • juice; sap
蕪汁【かぶらじるkaburajiru・かぶじるkabujiru】

noun:

  • turnip miso soup
膿汁【のうじゅうnoujuu】

noun:

  • pus
苦汁・滷汁【にがりnigari】苦塩【にがりnigari・にがしおnigashio】

noun:

  • bittern; concentrated solution of salts (esp. magnesium chloride) left over after the crystallization of seawater or brine
蜆汁【しじみじるshijimijiru】

noun:

多汁【たじゅうtajuu】 Inflection

noun / adjectival noun / ~の noun:

  • juiciness; succulence
磯汁【いそじるisojiru】

noun:

  • seafood soup; soup made from fish, seaweed, etc. according to local availability
苦汁【くじゅうkujuu】

noun:

Kanji

No Kanji in this term

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