Results, 田麩

でんぶdenbu《田麩・田ぶ・田麸》

noun:

  • fish floss; finely shredded and seasoned fish

Kanji definition:

田

デンDEN・たta

rice field; rice paddy

Strokes:
5
Radical:
田 field
SKIP:
4-5-1
UTF:
7530
JIS208:
37-36
Nanori:
いなかinaka・おかoka・たんtan・でde・とうtou・やya
Hangul:
전 [jeon]
Pinyin:
tián
Stroke order:
Example words:
水田【すいでんsuiden】
(water-filled) paddy field
上田【じょうでんjouden】
high rice field; very fertile rice field
油田【ゆでんyuden】
oil field
田舎【いなかinaka】
rural area; countryside; the sticks; / hometown
田園【でんえんden'en】
the country; countryside; rural districts; / cultivated land; fields
麩

フFU・ふすまfusuma

light wheat-gluten bread

➜
麸 麬
Strokes:
15
Radical:
麦麥 wheat
SKIP:
3-11-4
UTF:
9ea9
JIS208:
83-47
Hangul:
부 [bu]
Pinyin:
fū
Stroke order:
Example words:
天麩羅【てんぷらtenpura】
tempura; deep-fried fish and vegetables in a light batter
正麩【しょうふshoufu】
wheat starch
生麩【なまふnamafu】
nama-fu; wheat gluten mixed with rice flour and steamed in large blocks
竹輪麩【ちくわぶchikuwabu】
flour paste cake in the form of a tube
麩【ふfu】
wheat gluten (usu. steamed or baked)

Kanji

田

デンDEN・たta

rice field; rice paddy

麩

フFU・ふすまfusuma

light wheat-gluten bread


© Based on JMdict, KANJIDIC2, and JMnedict, property of the Electronic Dictionary Research and Development Group, used in conformance with the Group's licence. Example sentences from the Tatoeba project (CC BY 2.0). Kanji stroke order data from the KanjiVG project by Ulrich Apel (CC BY-SA 3.0). See comprehensive list of data sources for more info.

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