Results, 麹

麹

キクKIKU・こうじkouji

malt; yeast

➜
麴
Strokes:
15
Radical:
麦麥 wheat
SKIP:
3-11-8
UTF:
9eb9
JIS208:
25-77
Hangul:
국 [gug]
Pinyin:
qū
Stroke order:
Example words:
麹【こうじkouji】
kōji; malted rice; malt; malt-like material from growing mold on rice, barley, beans, etc. (used as a starter to make sake, miso, soy sauce, etc.)
製麹【せいきくseikiku】
koji production
麹黴【こうじかびkoujikabi】
koji mold (Aspergillus oryzae)
米麹【こめこうじkomekouji】
rice-malt; malted rice
黒麹菌【くろこうじきんkurokoujikin】
Aspergillus niger; Aspergillus awamorii; black koji mold

Words

麹☆【こうじkouji・かむだちkamudachiobs.】糀【こうじkouji】

noun:

  • kōji; malted rice; malt; malt-like material from growing mold on rice, barley, beans, etc. (used as a starter to make sake, miso, soy sauce, etc.)

© Based on JMdict, KANJIDIC2, and JMnedict, property of the Electronic Dictionary Research and Development Group, used in conformance with the Group's licence. Example sentences from the Tatoeba project (CC BY 2.0). Kanji stroke order data from the KanjiVG project by Ulrich Apel (CC BY-SA 3.0). See comprehensive list of data sources for more info.

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