Results, barley

おおむぎoomugiオオムギOOMUGI

noun:

  • barley (Hordeum vulgare)

大麦oomugiha我国wagakunino主産物shusanbutsuであるdearu Barley is our main product.

むぎmugi

noun:

  • wheat; barley; oat (oats)

そのsono農民nouminhahatakenimugino種をまいたtanewomaita The farmer sowed his field with wheat.

むぎちゃmugicha

noun:

  • barley tea

競争kyousounonochiniジェーンJEENha麦茶mugichawohaiのみましたnomimashita Having run the race, Jane had two glasses of barley tea.

ひきわりむぎhikiwarimugiirr.

noun:

  • ground barley; cracked barley
バーレーワインBAAREEWAINバーレイワインBAAREIWAINバーレイ・ワインBAAREI/WAIN

noun:

  • barley wine
おおむぎわかばoomugiwakaba

noun:

  • green barley; barley grass
むぎまきmugimaki Inflection

noun / ~する noun:

  • sowing wheat or barley
げんばくgenbaku

noun:

  • unpolished wheat or barley
わりむぎwarimugi

noun:

  • ground barley; cracked barley
むぎこがしmugikogashi

noun:

  • parched-barley flour; ground-barley flour 焦がし
おしむぎoshimugi

noun:

  • rolled barley; rolled oats
むぎごはんmugigohan

noun:

  • boiled barley and rice 麦飯
むぎしょうちゅうmugishouchuu

noun:

べいばくbeibaku

noun:

  • rice and barley; corn
おしわりむぎoshiwarimugi

noun:

  • pressed barley
はったいこhattaiko

noun:

むぎゆmugiyu

noun:

  • parched-barley tea
こがしkogashi

noun:

  • flour made from parched rice or barley (can be mixed in hot water and drunk)
むぎみそmugimiso

noun:

こうせんkousen

noun:

  • roasted barley flour 麦こがし
  • parched flour with various ingredients added and drunk in hot water
はったいhattai

noun:

  • parched flour, esp. barley (can be drunk in hot water with sugar) - Food term 麦こがし香煎
いなかみそinakamiso

noun:

むぎめしmugimeshiばくはんbakuhanむぎいいmugiiiobs.

noun:

  • boiled barley and rice
むぎこうじmugikouji

noun:

  • barley kōji
はだかむぎhadakamugi

noun:

  • naked barley (Hordeum vulgare var. nudum) 大麦

Kanji

No Kanji in this term

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