noun:

• mutual admiration; logrolling

noun:

• left-over flesh on the spine of a fish (esp. tuna) or beef - Food term

noun:

• go-between; matchmaker - archaism ➜ 仲人【なこうど】

noun:

• cloth folded inside out

noun:

• winning by opponent's resignation (in the game of go)

adverbial noun / noun:

• about the middle

noun:

• inner lid
• medium sized lid

noun:

• medium roast (coffee)

noun:

• nakamise; shops lining a passageway in the precincts of a Shinto shrine

noun:

• closing mid-way
• taking a break mid-way through an event, sometimes with ceremonial hand-clapping

noun / ~する noun:

• outlined; lacking content
• getting rid of the middleman

noun:

• middle dot (typographical symbol used between parallel terms, names in katakana, etc.); full-stop mark at mid- character height; interpoint (interword separation) ➜ 中黒・中点

noun:

• being popular among one's companions

noun:

• backbone (of a fish)

noun:

• the present (esp. as a privileged moment in eternity) - archaism

noun:

• road through the middle; middle road

noun:

• insole ➜ 中敷【なかじき】
• perforated divider in a food steamer

noun / ~する noun:

• rest; recess

noun:

• half tide (e.g. midway between spring and neap tides)

noun:

• one of the accent patterns of Japanese words, with a rising and then falling pitch

noun:

• intermediate wholesaler; middle trader; middleman; broker

noun:

• partition; divider