Results, Keigo used by employees in restaurants and other businesses
Partial results:
Showing results 16776-16800:
- くぐらせる《潜らせる》 Inflection
ichidan verb / transitive:
- to make something pass through (esp. in cooking); to dip something (into) ➜ 潜る【くぐる】
- 組み込む★【くみこむ】組込む Inflection
godan ~む verb / transitive:
- to insert; to include; to incorporate; to cut in (printing)
- 管理職★【かんりしょく】
noun:
- management; managerial position; administrative post; person in a managerial position
このセミナーは、日本企業のマーケティング担当管理職を対象としたものです。 This seminar will target senior marketing leaders from Japanese firms.
- じらす☆《焦らす》 Inflection
godan ~す verb / transitive:
- to tease; to irritate; to tantalize; to keep (someone) in suspense
- 参する☆【さんする】 Inflection
~する verb (spec.) / intransitive verb:
- to participate; to take part; to engage in; to be involved
- 咲きこぼれる【さきこぼれる】咲き溢れる Inflection
ichidan verb / intransitive verb:
- to bloom all over; to bloom in riotous profusion
- 使い慣らす【つかいならす】 Inflection
godan ~す verb:
- to accustom oneself to using; to train; to break in (horses)
- 住み着く【すみつく】住みつく・住着く Inflection
godan ~く verb / intransitive verb:
- to settle (in a place); to settle down
- 仕分ける【しわける】仕訳ける Inflection
ichidan verb / transitive:
- to assort; to classify; to journalize (in accounting); to journalise
Kanji
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