noun / ~する noun:

• carving and polishing

noun:

• the true, the good, and the beautiful

noun:

• Tokyo and Chiba

noun:

• egg slow-boiled so that the yolk is hard but the white is still soft (traditionally cooked in a hot spring)

noun:

• going up and down

noun:

• seafood and vegetables cooked sukiyaki style and served with udon ➜ 魚すき

noun / ~する noun:

• viewing and treating as one; regarding as the same; equating one thing with another; identification

noun:

• cell assembly and disassembly - IT term

adjectival noun / noun:

• small and of mediocre talent

expression:

• the line between good and evil is no wider than a razor's edge - proverb

noun:

• wooden plane with a convex base curved both along the direction of cutting and across the blade ➜ 反台鉋

godan ~く verb / transitive:

• to make something (e.g. paper) from wet, pulpy material by spreading it thin and drying it

godan ~る verb / intransitive verb:

• to bend loosely back and forth; to wriggle; to be crooked

noun:

• in and around the city of Kyoto - four character idiom

adverb / ~する noun:

• short and stout; small but wide around - onomatopoeia

noun:

• Diamond Realm and Womb Realm - Buddhism term

noun:

• harassment, discrimination, bullying, etc. of staff and students at educational institutions - From English "academic harassment" ➜ パワーハラスメント

adjectival noun / ~の noun / noun:

• stormy and full of drama; many drastic events in the course of events; full of ups and downs; with many vicissitudes - four character idiom

noun:

• big and round eyes; googly eyes ➜ ぐりぐり

noun:

• feudal system of the shogunate and domains

noun:

• head, trunk, arms, and legs; the whole body - archaism

godan ~く verb / transitive:

• to open one's mouth wide and eat heartily; to gulp down food ➜ ぱくぱく

noun:

• hairstyle for men and women from early Edo era to the Genroku era

ichidan verb / intransitive verb:

• to dry out and crack

noun:

• Confucius and Mencius