Results, Fish

Showing results 26-50:

いきづくりikizukuriirr.

noun:

  • sashimi arranged in the original shape of the fish 活け造り
かつぎょkatsugyoいけうおikeuoいけうおikeuo

noun:

  • live fish and shellfish (kept in a tank in a restaurant)
やきざかなyakizakana

noun:

  • grilled fish

焼き魚yakizakanaha好きsukiではありませんdehaarimasenましてやmashiteya生魚namazakanaha言うまでもありませんiumademoarimasen I don't like grilled fish, let alone raw fish.

かわざかなkawazakanaかわうおkawauo

noun:

  • river fish; freshwater fish
うおがしuogashi

noun:

  • riverside fish market
こざかなkozakana

noun:

  • small fish; fry
せいぎょseigyo

noun:

  • adult fish
あえものaemono

noun:

  • chopped fish, shellfish or vegetables, dressed with (miso or other) sauce - Food term
西さいきょうやきsaikyouyaki西

noun:

  • Kyoto-style grilled fish; fish slices pickled overnight in Kyoto-style sweet white bean paste, then grilled - Food term 西京漬け
ひれざけhirezakeヒレざけHIREzakeひれざけhirezake

noun:

  • hot sake with grilled fish fins (esp. fugu or sea bream)
ななこnanako

noun:

  • decorating a metal surface with small dots resembling fish eggs
  • twill weave; basket weave - abbreviation 魚子織り

七子nanakoちゃんchanhaほんとうにhontouniかわいいkawaiiですdesune Nanako is really cute, isn't she?

せごしsegoshi

noun:

  • thinly slicing soft-boned fish for sashimi
ゆうぎょyuugyo

noun:

  • fish swimming about in water
あらじるarajiru

noun:

  • soup made from boiling leftover fish scraps; fishhead soup - Food term
うみのものともやまのものともわからないuminomonotomoyamanomonotomowakaranai Inflection

expression / adjective:

  • neither fish nor fowl; hard-to-predict - idiom
おろしあえoroshiae

noun:

  • seasoning of grated daikon with soy and vinegar, usually for fish or vegetables - Food term
ぎょけいgyokei

noun / ~の noun:

  • fish-shaped; fish-like; pisciform
にうりやniuriya

noun:

  • store selling boiled vegetables, fish, and beans
しんかいぎょshinkaigyo

noun:

  • deep-sea fish

深海魚shinkaigyoha明かりakariwo見るmiruことkotohaなくnakute一生isshoujouからkarakita零れkoborewo食いkui続けるtsuzukeru Deep water fish never see the light and live all their lives from the scraps that come from above.

かくにkakuni

noun:

  • stew of cubed meat or fish (esp. pork belly or tuna) - Food term
さかなりょうりsakanaryouri

noun:

  • fish-based cooking; fish dish
しょうじんおとしshoujin'otoshi

noun:

  • allowing oneself meat, fish or alcohol after a period of abstaining
ゆでじるyudejiru

noun:

  • broth left over after boiling meat, fish, vegetables, etc.; stock
こませkomase

noun:

  • scattering bait to attract fish; bait for scattering
いけすikesu Inflection

noun / ~する noun:

  • fish preserve; fish-tank; live-box

Kanji

No Kanji in this term

© Based on JMdict, KANJIDIC2, and JMnedict, property of the Electronic Dictionary Research and Development Group, used in conformance with the Group's licence. Example sentences from the Tatoeba project (CC BY 2.0). Kanji stroke order data from the KanjiVG project by Ulrich Apel (CC BY-SA 3.0). See comprehensive list of data sources for more info.

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