noun:

• small intestine of beef or pork - Food term ➜ 小腸

noun:

• light flavor - Food term

noun:

• cows' or pigs' offal (entrails) - Food term - From Korean "ttongjang" ➜ ホルモン

noun:

• deep-fried mochi (Heian period) - obscure term - Food term

noun:

• schmaltz; schmalz; rendered chicken, goose, or pork fat used for frying, etc. - Food term

noun:

• pastry made of dough pulled into various shapes and fried - Food term

noun:

• Okinawan-style stewed pork cubes; boned pork rib meat, cut into 5 cm squares, stewed in awamori, soy, dashi broth, and sugar - Ryūkyū dialect - Food term

noun:

• bagna càuda; dip made from garlic, anchovies, olive oil, etc. - Food term - From Italian

noun:

• type of sōmen made without added oil; specialty of Miyagi prefecture, usu. eaten in broth, esp. warm in winter - Food term ➜ 素麺【そうめん】

noun:

• fresh pasta - Food term ➜ 生【なま】

noun:

• red vinegar made from fermented sake lees - Food term
• plum vinegar with perilla leaves added - Food term ➜ 白酢

noun:

• liquid seasoning made from leaf vegetables mixed with sake, mirin, sugar, etc. - Food term

noun:

• vinegar used to wash or season seafood - obscure term - Food term ➜ 酢洗い

noun:

• well-balanced vinegar - Food term

noun:

• mixture of vinegar and some other flavouring (e.g. soy sauce, sugar, etc.) - Food term ➜ 合わせ酢

noun:

• unadulterated vinegar; pure vinegar - Food term

noun:

• grain vinegar - Food term

noun:

• sesame vinegar - Food term

noun:

• vinegar mixed with ginger juice and soy sauce, etc. - Food term

noun:

• white vinegar; plum vinegar made without perilla ➜ ホワイトビネガー・梅酢【うめず】
• dressing consisting of a dashi-diluted mixture of vinegar, ground sesame, tofu, sugar and salt - Food term

noun:

• bitter orange juice, used in cooking as a vinegar - Food term ➜ ポン酢・ポンス・橙【だいだい】

noun:

• vinegar simmered with a little bit of salt - Food term

noun:

• thin strips of kombu cooked in soy sauce, etc. then dried - Food term

noun / ~する noun:

• preparing food (esp. fish) by rinsing it with vinegar - Food term

noun:

• snack - archaism - Food term