Results, a blending of Japanese and Western styles
Partial results:
Showing results 351-375:
- 禍福は糾える縄のごとし【かふくはあざなえるなわのごとし】禍福は糾える縄の如し・禍福はあざなえる縄のごとし・禍福はあざなえる縄の如し
expression:
- fortune and misfortune are intertwined; fortune and misfortune come by turns; good luck and bad luck alternate (like the strands of a rope); good and bad fortune are next-door neighbours
- 旨煮【うまに】甘煮【うまに・あまに】
noun:
- fish, meat, and vegetables stewed in a thick, sweet sauce of soy sauce, sugar and mirin - Food term
- 豆汁【ご】豆油・呉ateji
noun:
- go; soy beans soaked and mashed to a creamy paste (ingredient of tofu and soy milk) - ご is gikun for 豆汁 and 豆油
- 才気溌剌【さいきはつらつ】 Inflection
~たる adjective / ~と adverb:
- resourceful and quick-witted; showing a flash of brilliance; have a keen (sparkling) intellect - four character idiom
- 才知縦横【さいちじゅうおう】 Inflection
noun / adjectival noun:
- resourceful and quick-witted; showing a flash of brilliance; have a keen (sparkling) intellect - four character idiom
- 加工交易【かこうこうえき】
noun:
- processing trade (importing all or part of raw and auxiliary materials, parts, components, accessories, and packaging materials in bond from a foreign company, and re-exporting the finished products after processing or assembly for distribution and sale by that foreign company)
- 歌垣【うたがき】
noun:
- gathering of men and women who sang courtship songs to each other and danced; dancing and singing feast of young men and women in ancient Japan - archaism
- 茶筅【ちゃせん】茶せん・茶筌
noun:
- tea whisk; bamboo whisk for making Japanese tea
- hair style where the hair is tied up in a bundle on the back of the head (resembling the shape of a tea whisk)
- 桂園時代【けいえんじだい】
noun:
- Keien period (between the end of the Russo-Japanese War and the Taisho Political Crisis, approx. 1905-1912 CE)
- めくりカルタ《捲りカルタ》
noun:
- mekuri karuta (card game popular in the late Edo period)
- hanafuda; Japanese playing cards (12 suits of 4 cards, each suit representing a month indicated by a flower) ➜ 花札
- 落雁【らくがん】
noun:
- rakugan; dry confection of starch (e.g. rice, soy or barley flour) and sugar, mixed and pressed into a pattern - Food term
- geese alighting
- 浄瑠璃☆【じょうるり】
noun:
- jōruri; type of dramatic recitation accompanied by a shamisen (associated with Japanese puppet theater)
- 畿内☆【きない】
noun:
- territories in the vicinity of the capital and under direct imperial rule; (in Japanese history) the five kuni in the immediate vicinity of Kyoto
- 鬼面仏心【きめんぶっしん】
noun:
- having the face of a devil and the heart of Buddha; having a stern face but a tender heart - four character idiom
- トカゲの尻尾切り【トカゲのしっぽきり・トカゲのしっぽぎり】とかげの尻尾切り・蜥蜴の尻尾切り【とかげのしっぽきり・とかげのしっぽぎり】
expression:
- evading blame for a transgression by pinning it on a subordinate and abandoning them; a skink lizard's shedding of its tail [literal] - idiom
- 高麗餠【こうらいもち・これもち】
noun:
- var. of mochi made from a mixture of rice flour and sweet bean paste (famous product of Kagoshima)
- お雇い外国人【おやといがいこくじん】御雇い外国人・御雇外国人
noun:
- hired foreigner; foreign advisor hired by the Japanese government for their specialized knowledge to assist in the modernization of Japan at the end of the Bakufu and during the Meiji Era
Kanji
No Kanji in this term
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