Results, food

Showing results 451-475:

からむしkaramushi

noun:

  • steaming (of food)
あげだしagedashi

noun:

シロコロSHIROKORO

noun:

オーダーストップOODAASUTOPPUオーダー・ストップOODAA/SUTOPPU

noun:

  • last orders (for food or drink in a bar or restaurant); last call - From English "order stop"
にぎょうちnigyouchi

noun:

  • entertainment quarters (food and geisha)
てんざtenzaてんぞtenzo

noun:

  • one of the six administrators of a Zen temple (in charge of food and other matters) - Buddhism term 六知事
すききらいsukikirai

noun:

  • likes and dislikes; pickiness (about food); choosiness; fussiness; tastes; preferences

好き嫌いsukikirai言わないでiwanaide全部zenbu食べtabeなさいnasai You shouldn't be so picky about food.

ほかほかhokahokaホカホカHOKAHOKA Inflection

~の noun / adjectival noun / adverb / ~と adverb / ~する noun:

  • comfortably warm; steaming hot (food); piping hot; glowing (with warmth) - onomatopoeia
だしてくれるdashitekureru

expression / ichidan ~くれる verb (spec.):

  • to take out (e.g. garbage); to put out (e.g. dishes on table); to serve (e.g. meal); to get out (e.g. food from cupboard); to submit (e.g. ideas, opinions); to provide for; to pay for; to foot the bill
こくkokuコクKOKU

noun:

  • richness; lushness; body (esp. of food, wine, etc.); weight; substance - occ. 濃 or 酷 こくのある
ちゃくしょくざいchakushokuzai

noun:

  • pigment; coloring agent; (food) coloring; stain 着色料
ほおばるhoobaruほうばるhoubaruirr. Inflection

godan ~る verb / transitive:

  • to stuff one's cheeks; to fill one's mouth (with food)
くちをつけるkuchiwotsukeru Inflection

ichidan verb / expression:

  • to taste; to try (food or drink)
つとtsutoつとtsutoほうしょhoushoobs.ほうそhousoobs.

noun:

  • straw-wrapped item; bundle of straw (containing a food item, etc.) 藁苞
  • local produce; souvenir; present; gift 土産【みやげ】
しょくぜんshokuzen

noun:

  • dining table; a dish (type of food)
ひとさらhitosara

noun:

  • plate; dish (of food)
のぼせるnoboseru Inflection

ichidan verb / transitive:

  • to raise; to record; to bring up (a matter); to serve (food); to send some on out - Kyōto dialect
のぼすnobosu Inflection

godan ~す verb:

  • to raise; to record; to bring up (a matter); to serve (food); to send some one out - Kyōto dialect
りょうryou

noun / suffix noun:

  • quantity; amount; volume; portion (of food)

彼女kanojohaかなりkanarinoryounosakewo飲んだnonda She has had quite a lot to drink.

つぐtsugu Inflection

godan ~ぐ verb / transitive:

  • to pour (into a vessel); to fill (a cup, bowl, etc.) with; to dish out (food or drink)

彼女kanojohaoたちtachiniお茶ochawoついだtsuida She poured out tea for her visitors.

せったいsettai Inflection

noun / ~する noun:

  • reception; welcome; serving (food)
  • wining and dining; business entertainment; corporate entertainment; entertaining politicians

最初saishoni着いたtsuitamonoga最初saishoni接待settaiwo受けるukeru First come, first served.

karega外人gaijinkyakuno接待settainiあたっているatatteiru He is in charge of entertaining the foreign guests.

もちかえるmochikaeru Inflection

godan ~る verb / transitive:

  • to bring back; to carry home; to take out (e.g. food)

ミツバチMITSUBACHIhaにおいnioinoサンプルSANPURUwosuni持ち帰るmochikaeruことによってkotoniyotte食糧shokuryounoありかarikawo伝えるtsutaeru Bees communicate the location of food by carrying odor samples back to the hive.

きれめをいれるkiremewoireru Inflection

expression / ichidan verb:

  • to make a cut; to make an incision; to score (food)
しんどふじshindofuji

noun:

  • you are what you eat; slogan encouraging consumption of local seasonal foods for one's health; indivisibility of the body and the land (because the body is made from food and food is made from the land) [literal]
かんしょくkanshoku Inflection

noun / ~する noun:

  • feel (i.e. tactile sensation); touch; feeling; sensation; texture (e.g. food, cloth)

これkorehaシルクSHIRUKUno感触kanshokuda This feels like silk.

Kanji

No Kanji in this term

© Based on JMdict, KANJIDIC2, and JMnedict, property of the Electronic Dictionary Research and Development Group, used in conformance with the Group's licence. Example sentences from the Tatoeba project (CC BY 2.0). Kanji stroke order data from the KanjiVG project by Ulrich Apel (CC BY-SA 3.0). See comprehensive list of data sources for more info.

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