noun:

• stink of blood or meat; meat eating barbarian (i.e. Westerner)

noun:

• meat meal; meat scrap

noun:

• cut meat; meat parts

noun:

• Ainu brown bear sacrificial ceremony ➜ 熊祭り

noun:

• sliding door (esp. when removed from its frame and used for carrying things or people)
• large flounder - abbreviation ➜ 戸板平目

noun:

• implement for carrying heavy loads, generally made of bamboo and woven grass or rope

noun:

• Ainu brown bear sacrificial ceremony - From Ainu

noun:

• yakiniku; Japanese dish of grilled meat similar to Korean barbecue - Food term
• roasted meat; grill - Food term

noun:

• travelling incognito (traveling) - abbreviation
• special palanquin for carrying a daimyo or his wife incognito ➜ 御忍び駕籠

noun:

• chair with an attached tray for eating, writing, etc. - From English "chair table"

godan ~く verb / transitive:

• to handle well; to handle deftly
• to deal with; to manage; to settle; to sort; to process
• to prepare (meat or fish) for cooking; to dress (meat, etc.); to cut and trim (fish)
• to sell out (completely); to dispose of (all stock)
• to untangle; to disentangle; to part; to arrange (e.g. the hem of a kimono)

noun:

• (animal) feed tray; feed trough; feed box; feed bowl; bait box (e.g. for fishing)

noun / ~する noun:

• speaking by proxy; speaking for (someone else); acting as spokesman (for); representing (the views, feelings, etc. of) ［代弁・代辯］
• payment by proxy; compensation by proxy; paying on behalf (of) ［代弁・代辨］
• acting for (someone else); carrying out (on someone's behalf) ［代弁・代辨］

noun:

• green flesh (melon, etc.)
• green meat (e.g. discolored tuna meat)

noun / ~する noun:

• meat and matrimony (Buddhism); Buddhist priest eating meat dishes and being married - four character idiom

noun:

• bird
• bird meat (esp. chicken meat); fowl; poultry ➜ 鶏

noun:

• piece of meat; lump of meat
• human body

noun:

• round meat; meat from a pig's thigh (from which ham is made)

noun:

• breast meat (usu. of chicken); breast; white meat

noun:

• carrying (on one's shoulder); bearing; shouldering; taking responsibility for
• bucket carried on either end of a pole - abbreviation ➜ 担い桶

noun:

• chicken meat; white meat - archaism
• yellow-winged-chicken

noun:

• pieces of crab prepared for use in shabu-shabu (usu. claw meat) - Food term ➜ しゃぶしゃぶ

noun:

• egg white ➜ 黄身
• white-fleshed fish (e.g. tai, hirame, karei); white meat; fatty meat ➜ 赤身
• sapwood

noun:

• piece of meat; cut of meat

noun:

• person in charge of the brewing of sacrificial wine - archaism ➜ 神酒