noun:

• amount of time one has

godan ~る verb / intransitive verb:

• to hold all the while; to talk about nothing but

noun:

• glutinous millet (for making mochi and certain types of alcohol)

noun:

• way one holds (one's writing brush); how to hold (chopsticks)

noun:

• vote-assignment; assigning votes (e.g. to UN member countries)

noun:

• mochikinchaku; glutinous rice in a pouch of fried tofu, used in oden ➜ 巾着【きんちゃく】

noun:

• holding company

noun:

• base for calculating a wrestler's tournament stipend - Sumo term

ichidan verb:

• to hold onto (for a long period); to persist in; to maintain

noun:

• small playhouse - obscure term

godan ~く verb / transitive:

• to carry around; to carry on one's person

expression / adjective:

• long lasting

ichidan verb / transitive:

• to change way one holds something; to transfer something from one hand to the other

expression / adjective:

• no way at all to deal with - obscure term

noun:

• inspection of personal belongings (e.g. before entering a venue)

noun:

• New Year's decoration of willow, etc. branches with colored rice balls ➜ 餅【もち】・繭玉

noun:

• equity ownership in electricity output - obscure term

noun:

• rice cake disease; blister blight ➜ 餅【もち】

godan ~す verb / transitive:

• to ruin oneself; to degrade oneself

godan ~る verb:

• to use; to make use of; to utilize - lit. form of 用いる ➜ 用いる

expression / ~よい adjective:

• wear well; keep long; last long

expression / ~よい adjective:

• long lasting

noun:

• one's (song) repertoire

noun:

• rice cake disease bacteria; blister blight bacteria ➜ 餅【もち】

noun / ~する noun / ~の noun:

• work, items, etc. carried over from earlier - colloquialism ➜ 持ち越す

noun / ~する noun:

• hangover; what you ate the day before (and is still being digested)