noun:

• air pot

noun:

• pot of chicken or seafood, and vegetables in a dashi broth, usu. cooked at the table (traditionally a winter meal); seafood and vegetable stew or chowder ➜ 寄せ

noun:

• boiling in an iron pot
• boiling to death (punishment during the Warring States period)

noun:

• using one's chopsticks to find a food one likes by rummaging in one's dish, pot, etc. (a breach of etiquette)

noun:

• rice, meat and vegetable dish served in a small pot

noun:

• meat served in a pot

noun:

• large pot; cauldron

noun:

• chamber pot; jerry

noun:

• agemono nabe, thick pot for deep frying

noun:

• straight-from-the-pot udon; udon noodles pulled straight from the pot and served in the hot water used for boiling (traditionally without being soaked in cold water), eaten by dipping in sauce - Food term ➜ うどん

noun:

• boar meat hot pot; boar stew - Food term

noun:

• seafood hot pot; seafood stew - Food term

noun:

• metal jar or pot

noun:

• rice cooker pot; pot inside rice cooker ➜ 外釜
• indoor bathwater heater ➜ 外釜

expression / noun:

• fish in a pot about to be boiled; "person who is blissfully unaware of deadly danger" [figurative]

noun:

• iron pot; iron pan

noun:

• earthenware pot (used as a decanter); jar; jug

noun:

• cooking pot (for roasting, broiling, etc.)

noun:

• coffee pot

noun:

• hot pot cooking - Food term ➜ 鍋物

noun:

• pot pie - Food term

noun:

• charity pot

noun:

• bedpan; chamber pot; urinal; toilet bowl

noun:

• gyoza; pot sticker; crescent-shaped pan-fried dumplings stuffed with minced pork and vegetables - Food term - From Chinese "jiǎozi"

noun:

• bedpan; chamber pot; potty ➜ 虎子