noun:

• crépinette; flat sausage wrapped in pork caul - From French

noun:

• mother - From French "maman"

noun:

• civet; stew of a game animal, red wine and various alliums (often thickened with the animal's blood) - Food term - From French

noun:

• child - From French "enfant"

noun:

• cradle; small cradle basket; portable bassinet - From French "couffin"

noun:

• perfume - From French "parfum" ➜ パフューム

noun:

• Japan - often in French contexts - From French "Japon"

noun:

• fleur de sel; variety of sea salt - From French

noun:

• confiture; confection; jam - From French

noun:

• grand cru (wine classification) - From French

noun:

• premier cru (wine classification) - From French

noun:

• cru (wine classification) - From French

noun:

• butterfly - From French "papillon"
• papillion (dog breed)

noun:

• pied; bottom part of a macaron - From French

noun:

• blueberry; bilberry - From French "myrtille"

noun:

• round, bottomless mould - From French "cercle"

noun:

• baked pastry topped with a mix of custard and merengue - Food term - From French "chiboust"

noun:

• cinémathèque; film library - From French

noun:

• balcony - From French "balcon" ➜ バルコニー

noun:

• sinology - From French "sinologie" ➜ 中国学

noun:

• baby's play pen; play yard
• Pleiad; La Pléiade; one of a group of seven 16th century French poets - From French

noun:

• calf sweetbread - From French "ris de veau"

noun:

• solfège; solfeggio - Music term - From French ➜ ドレミファ

interjection:

• en garde - From French

noun:

• chop (pork, veal, lamb, etc.) - Food term - From French "côtelette"