noun:

• sweet red-bean soup

noun:

• seafood soup; soup made from fish, seaweed, etc. according to local availability

noun:

• top-grade Chinese soup stock - From Chinese "shang tang"

noun:

• soup stock made from konbu

noun:

• mentsuyu; noodle soup base; mixture of dashi, soy sauce, mirin and sugar - Food term ➜ 返し【かえし】

noun:

• samgyetang; chicken ginseng soup (Korean dish) - From Korean

expression:

• two things that do not go well together; pairing kintsuba with loach soup [literal] - idiom ➜ 金鍔【きんつば】

noun:

• soupspoon; soup spoon

noun:

• chicken broth; chicken soup - Food term

noun:

• xiaolongbao (eastern Chinese steamed bun); soup dumpling - From Chinese

noun:

• roasted rice broth; roasted rice broth soup

noun:

• kamaboko; steamed seasoned fish paste, usu. in a semicylindrical shape on a strip of wood and sliced to go in soup, etc. - Food term

noun:

• tamago dofu; tamago-dofu; steamed egg custard with soup stock, cooked in a square mould

noun:

• dashi (Japanese soup stock made from fish and kelp)
• pretext; excuse; pretense (pretence); dupe; front man ［出し］

noun:

• potage (thick soup) - From French

noun:

• laksa (Chinese-Malaysian noodle soup) - Food term

noun:

• swift's nest (used to make bird's nest soup); edible bird's nest - obscure term ➜ ツバメの巣

noun:

• swift's nest (used to make bird's nest soup) ➜ ツバメの巣

noun:

• gukbap (Korean rice soup) - From Korean

noun:

• Okinawa soba (thick noodles served in a pork soup)

noun:

• Okinawa soba (thick noodles served in a pork soup) ➜ 沖縄蕎麦

noun / prefix noun:

• chicken bones (e.g. for soup); chicken carcass ➜ 鶏がら

noun:

• poor-quality coke (coal)

suffix:

• left-overs; remnants

noun:

• tom yum goong (Thai soup dish) - From Thai

noun:

• mochi received from one's parents after giving birth (trad. eaten in miso soup to improve lactation)

noun:

• (soup) stock; broth