Results, #kor

ウォンUON☆・ウオンUON☆

noun:

  • won (unit of Korean currency) - From Korean
キムチKIMUCHI☆《沈菜》

noun:

  • kimchi; kimchee; spicy Korean pickled cabbage - From Korean "kimch'i"
  • Korea; Korean - derogatory term - slang
チンCHIN☆

noun:

  • chin
  • ching; Thai finger cymbals - From Thai
  • jing; Korean gong - From Korean
ハングルHANGURU☆

noun:

  • hangul (Korean script) - From Korean
テコンドーTEKONDOO・テコンドTEKONDO《跆拳道》

noun:

  • taekwondo; tae kwon do - From Korean
パッチPATCHI Inflection

noun / ~する noun:

  • patch

noun:

  • close-fitting trousers - From Korean
マッコリMAKKORI・マッカリMAKKARI

noun:

  • Korean alcoholic beverage made from flour or sticky rice; makkolli; makgeolli - From Korean "maggeoli"
諺文【オンモンONMON・ウンムンUNMUN】

noun:

  • hangul (Korean script) - obsolete term - From Korean "eonmun" ➜ ハングル
おんどるondoru《温突》オンドルONDORU

noun:

  • Korean floor heater - From Korean
カルビKARUBI

noun:

  • kalbi; Korean-style marinated barbecued ribs - Food term - From Korean "galbi" or Korean "kalpi"
チョンガーCHONGAA《総角》

noun:

  • bachelor - From Korean "ch'onggak"
妓生【キーセンKIISEN・キーサンKIISAN・ぎせいgisei】

noun:

  • kisaeng; Korean female entertainer - From Korean "gi-saeng"
チョンCHON

noun:

  • Korean (person) - derogatory term - slang - sensitive
  • idiot
  • Korean currency unit (1/100 of a won) - From Korean "jeon"
チゲCHIGE

noun:

  • Korean stew; Korean hot pot - From Korean "jjigae"
明太【めんたいmentai】

noun:

  • walleye pollack (Theragra chalcogramma); Alaska pollack - From Korean "myeongtae" ➜ 介党鱈
  • walleye pollack roe (generally served salted and spiced with red pepper) - abbreviation ➜ 明太子
プルコギPURUKOGI

noun:

  • bulgogi (Korean dish of grilled beef) - From Korean
コチュジャンKOCHUJAN・コチジャンKOCHIJAN

noun:

  • gochujang (Korean red chili paste) - From Korean
参鶏湯【サムゲタンSAMUGETAN】

noun:

  • samgyetang; chicken ginseng soup (Korean dish) - From Korean
クッパKUPPA

noun:

  • gukbap (Korean rice soup) - From Korean
ユッケYUKKE

noun:

  • yukhoe (Korean dish of seasoned raw beef topped with an egg yolk) - From Korean
ナムルNAMURU

noun:

  • namul (Korean dishes consisting of seasoned vegetables) - From Korean
サンチュSANCHU

noun:

  • Korean lettuce - From Korean "sangchu"
トッポッキTOPPOKKI・トッポキTOPPOKI・トッポギTOPPOGI

noun:

  • tteokbokki; ddeokbokki; stir-fried rice cake, meat, eggs, seasoning, etc. - From Korean
アボジABOJI

noun:

マンセーMANSEE

noun:

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