Results, たんぱく質 #n

タンパク質☆【タンパクしつTANPAKUshitsu】蛋白質☆・たんぱく質・たん白質【たんぱくしつtanpakushitsu】

noun:

  • protein

クリームKURIIMUはha、脂肪shibouとtoたんぱく質tanpakushitsuがga濃縮noushukuしshiたta濃厚noukouでde、白色hakushokuやya薄usu黄色kiiroのno液体ekitai。 Cream is a white and light yellow liquid composed of concentrated proteins and fat.

Kanji definition:

質

シツSHITSU・シチSHICHI・チCHI・たちtachi・ただすtada.su・もとmoto・わりふwarifu

substance; quality; matter; temperament

➜
貭 劕
Strokes:
15
Radical:
貝 shell
SKIP:
2-13-2
UTF:
8cea
JIS208:
28-33
Hangul:
질 [jil] ・ 지 [ji]
Pinyin:
zhí / zhì
Stroke order:
Example words:
質問【しつもんshitsumon】
question; inquiry; enquiry
物質【ぶっしつbusshitsu】
material; substance; / matter
質【しつshitsu】
quality; value; / nature; inherent quality; character; / logical quality
体質【たいしつtaishitsu】
constitution (physical); physical make-up; predisposition (to disease); disposition; tendency; / character (of a group, organization, etc.); innate characteristics; make-up; nature; culture
実質【じっしつjisshitsu】
substance; essence; / real (in economics, vs. nominal, e.g. real interest rate); substantive; substantial; essential; tangible

Kanji

質

シツSHITSU・シチSHICHI・チCHI・たちtachi・ただすtada.su・もとmoto・わりふwarifu

substance; quality; matter; temperament


© Based on JMdict, KANJIDIC2, and JMnedict, property of the Electronic Dictionary Research and Development Group, used in conformance with the Group's licence. Example sentences from the Tatoeba project (CC BY 2.0). Kanji stroke order data from the KanjiVG project by Ulrich Apel (CC BY-SA 3.0). See comprehensive list of data sources for more info.

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