Results, 卵 #n

卵★【たまごtamago】玉子

noun:

  • eggs; egg; spawn; roe [卵]
  • hen egg
  • (an expert) in the making [卵]
  • beginning; origin; infancy [卵]

卵tamagoをwo一ダースDAASUづつzutsuつめtsumeなさい。nasai. Pack eggs in dozens.

卵tamagoはha硬くkatakuゆでてyudeteくださいkudasai。 Boil the eggs hard.

彼kareはha医者ishaのno卵tamagoだda。 He is a future doctor.

卵【かいkai・かいごkaigo】殻・稃【かいkai】

noun:

  • egg; eggshell - archaism
卵【らんran】

noun:

  • ovum; ovule; egg cell - Zoology term

Kanji definition:

卵

ランRAN・たまごtamago

egg; ovum; spawn; roe

Strokes:
7
Radical:
卩㔾 seal
SKIP:
1-4-3
UTF:
5375
JIS208:
45-81
Hangul:
란 [ran]
Pinyin:
luǎn
Stroke order:
Alternative stroke order:
Example words:
卵【たまごtamago】
eggs; egg; spawn; roe; / hen egg; / (an expert) in the making; / beginning; origin; infancy
産卵【さんらんsanran】
egg-laying; spawning
受精卵【じゅせいらんjuseiran】
fertilized eggs; fertilised eggs
卵形【らんけいrankei】
oval shape; egg shape
卵子【らんしranshi】
ovum; ovule; egg cell

Partial results:

卵形☆【らんけいrankei・たまごがたtamagogata】卵型【たまごがたtamagogata】

noun / ~の noun:

  • oval shape; egg shape

とりわけtoriwake人目をひいたhitomewohiitaのnoはha、彼女のkanojono卵型tamagogataのno顔立ちkaodachiだったdatta。 Especially remarkable was her oval face.

卵子☆【らんしranshi】

noun / ~の noun:

  • ovum; ovule; egg cell
卵巣☆【らんそうransou】

noun / ~の noun:

  • ovary
卵管☆【らんかんrankan】

noun / ~の noun:

  • fallopian tube; oviduct
卵胞☆【らんぽうranpou・らんほうranhou】

noun / ~の noun:

  • (ovarian) follicle
卵黄☆【らんおうran'ou】

noun / ~の noun:

  • egg yolk
卵焼き☆【たまごやきtamagoyaki】玉子焼き・たまご焼き・卵焼・玉子焼

noun:

  • rolled egg; rolled omelette (omelet) - Food term
  • frying pan for making rolled eggs
卵白☆【らんぱくranpaku】

noun:

  • white of an egg; albumen
卵泡立て器【たまごあわだてきtamagoawadateki】

noun:

  • egg beater
卵形嚢【らんけいのうrankeinou】

noun:

  • utriculus; utricle
卵巣凍結【らんそうとうけつransoutouketsu】

noun:

  • ovarian tissue freezing; ovarian cryopreservation - Medicine term
卵アルブミン【らんアルブミンran'aRUBUMIN】

noun:

  • egg albumin
卵子冷凍【らんしれいとうranshireitou】

noun:

卵白質【らんぱくしつranpakushitsu】

noun:

卵豆腐【たまごどうふtamagodoufu】玉子豆腐

noun:

  • tamago dofu; tamago-dofu; steamed egg custard with soup stock, cooked in a square mould
卵生動物【らんせいどうぶつranseidoubutsu】

noun:

  • oviparous animal
卵焼き器【たまごやききtamagoyakiki】玉子焼き器・たまご焼き器

noun:

  • frying pan for making rolled eggs ➜ 卵焼き
卵胎生【らんたいせいrantaisei】

noun:

  • ovoviviparity
卵母細胞【らんぼさいぼうranbosaibou】

noun:

  • oocyte
卵酒【たまござけtamagozake】たまご酒・玉子酒

noun:

  • eggnog (made with sake)
卵胞期【らんぽうきranpouki】

noun:

  • follicular phase; proliferative phase (of the estrous or menstrual cycle)
卵割【らんかつrankatsu】

noun:

  • cleavage (in embryology); segmentation
卵胞刺激ホルモン【らんほうしげきホルモンranhoushigekiHORUMON】

noun:

  • follicle-stimulating hormone; FSH
卵膜【らんまくranmaku】

noun:

  • egg membrane
たまごてんぐたけtamagotengutake《卵天狗茸》タマゴテングタケTAMAGOTENGUTAKE

noun:

  • death cap (Amanita phalloides); death cup

Kanji

卵

ランRAN・たまごtamago

egg; ovum; spawn; roe


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