Results, 灰 #n
Kanji definition:
Partial results:
- あくgikun《灰汁》アク
noun:
- lye
- harsh taste; astringency
- scum (formed when cooking some foods)
- (excessive) strength of will - also written incorrectly as 悪
4.煮え立たせる寸前で弱火にして、もう一度灰汁を取り除きます。 4. Just before bringing it to the boil, set to a low flame and remove the scum again.
- 灰色植物門【かいしょくしょくぶつもん】
noun:
- Glaucophyta; phylum comprising the glaucophytes (a group of freshwater microscopic algae)
JLPTN1
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