Results, 生麩

生麩【なまふnamafu・しょうふshoufu】生ふ・生麸

noun:

  • nama-fu; wheat gluten mixed with rice flour and steamed in large blocks - Food term ➜ 麸【ふ】

Kanji definition:

生

セイSEI・ショウSHOU・いきるi.kiru・いかすi.kasu・いけるi.keru・うまれるu.mareru・うまれるuma.reru・うまれu.mare・うまれumare・うむu.mu・おうo.u・はえるha.eru・はやすha.yasu・きki・なまnama・なま~nama ・なるna.ru・なすna.su・むすmu.su・~う u

life; genuine; birth

Strokes:
5
Radical:
生 life
SKIP:
4-5-2
UTF:
751f
JIS208:
32-24
Nanori:
あさasa・いきiki・いくiku・いけike・うぶubu・うまいumai・えe・おいoi・ぎゅうgyuu・くるみkurumi・ごせgose・さsa・じょうjou・すぎsugi・そso・そうsou・ちるchiru・なばnaba・にうniu・にゅうnyuu・ふfu・みmi・もうmou・よいyoi・りゅうryuu
Hangul:
생 [saeng]
Pinyin:
shēng
Stroke order:
Alternative stroke order:
Example words:
生産【せいさんseisan】
production; manufacture
学生【がくせいgakusei】
student (esp. a university student)
生活【せいかつseikatsu】
living; life (one's daily existence); livelihood
生徒【せいとseito】
pupil; student; schoolchild
人生【じんせいjinsei】
(human) life (i.e. conception to death)
麩

フFU・ふすまfusuma

light wheat-gluten bread

➜
麸 麬
Strokes:
15
Radical:
麦麥 wheat
SKIP:
3-11-4
UTF:
9ea9
JIS208:
83-47
Hangul:
부 [bu]
Pinyin:
fū
Stroke order:
Example words:
天麩羅【てんぷらtenpura】
tempura; deep-fried fish and vegetables in a light batter
正麩【しょうふshoufu】
wheat starch
生麩【なまふnamafu】
nama-fu; wheat gluten mixed with rice flour and steamed in large blocks
竹輪麩【ちくわぶchikuwabu】
flour paste cake in the form of a tube
麩【ふfu】
wheat gluten (usu. steamed or baked)

Kanji

生

セイSEI・ショウSHOU・いきるi.kiru・いかすi.kasu・いけるi.keru・うまれるu.mareru・うまれるuma.reru・うまれu.mare・うまれumare・うむu.mu・おうo.u・はえるha.eru・はやすha.yasu・きki・なまnama・なま~nama ・なるna.ru・なすna.su・むすmu.su・~う u

life; genuine; birth

麩

フFU・ふすまfusuma

light wheat-gluten bread


© Based on JMdict, KANJIDIC2, and JMnedict, property of the Electronic Dictionary Research and Development Group, used in conformance with the Group's licence. Example sentences from the Tatoeba project (CC BY 2.0). Kanji stroke order data from the KanjiVG project by Ulrich Apel (CC BY-SA 3.0). See comprehensive list of data sources for more info.

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