Results, 糯粟

糯粟【もちあわmochiawa】

noun:

  • glutinous millet (for making mochi and certain types of alcohol)

Kanji definition:

糯

ダDA・ナNA・もちごめmochigome

glutinous rice

Strokes:
20
Radical:
米 rice
SKIP:
1-6-14
UTF:
7cef
JIS208:
68-89
Hangul:
나 [na]
Pinyin:
nuò
Stroke order:
Example words:
糯米【もちごめmochigome】
glutinous rice
糯【もちmochi】
mochi (glutinous rice or other grain, sticky enough to make mochi rice cakes)
糯粟【もちあわmochiawa】
glutinous millet (for making mochi and certain types of alcohol)
粟
人名用

ゾクZOKU・ショクSHOKU・ソクSOKU・あわawa・もみmomi

millet

Strokes:
12
Radical:
西襾覀 west
SKIP:
2-6-6
UTF:
7c9f
JIS208:
16-32
Nanori:
あa・さっsa・そうsou
Hangul:
속 [sog]
Pinyin:
sù
Stroke order:
Example words:
粟【あわawa】
foxtail millet (Setaria italica); Italian millet (also Hungarian, German)
粟麩【あわぶawabu】
nama-fu (steamed wheat gluten) mixed with chestnuts
粟粒【あわつぶawatsubu】
millet grain
粟粒結核【ぞくりゅうけっかくzokuryuukekkaku】
miliary tuberculosis
濡れ手で粟【ぬれてであわnuretedeawa】
easy profit

Kanji

糯

ダDA・ナNA・もちごめmochigome

glutinous rice

粟

ゾクZOKU・ショクSHOKU・ソクSOKU・あわawa・もみmomi

millet


© Based on JMdict, KANJIDIC2, and JMnedict, property of the Electronic Dictionary Research and Development Group, used in conformance with the Group's licence. Example sentences from the Tatoeba project (CC BY 2.0). Kanji stroke order data from the KanjiVG project by Ulrich Apel (CC BY-SA 3.0). See comprehensive list of data sources for more info.

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