Results, 肉切り庖丁

肉切り包丁【にくきりぼうちょうnikukiribouchou】肉切り庖丁

noun:

  • carving knife; butcher's knife; cleaver; meat chopper

Kanji definition:

肉
常用２年JLPTN4

ニクNIKU・ししshishi

meat

Strokes:
6
Radical:
肉⺼月 meat
SKIP:
4-6-4
UTF:
8089
JIS208:
38-89
Hangul:
육 [yug] ・ 유 [yu]
Pinyin:
ròu
Stroke order:
Example words:
肉【にくniku】
flesh; / meat; / the physical body (as opposed to the spirit); / thickness; / ink pad
筋肉【きんにくkinniku】
muscle; sinew
牛肉【ぎゅうにくgyuuniku】
beef
肉親【にくしんnikushin】
blood relationship; blood relative
肉体【にくたいnikutai】
the body; the flesh
切
常用２年JLPTN4

セツSETSU・サイSAI・きるki.ru・~きる ki.ru・きりki.ri・~きり ki.ri・~ぎり gi.ri・きれるki.reru・~きれる ki.reru・きれki.re・~きれ ki.re・~ぎれ gi.re

cut; cutoff; be sharp

Strokes:
4
Radical:
刀刂⺈ sword
SKIP:
1-2-2
UTF:
5207
JIS208:
32-58
Nanori:
きつkitsu・きりkiri・ぎりgiri
Hangul:
절 [jeol] ・ 체 [che]
Pinyin:
qiē / qiè
Stroke order:
Example words:
大切【たいせつtaisetsu】
important; necessary; indispensable; / beloved; precious; dear; cherished; valuable; / careful
一切【いっさいissai】
all; everything; the whole; lock, stock, and barrel; / absolutely not (with negative); without exception; entirely not
適切【てきせつtekisetsu】
pertinent; appropriate; adequate; relevance
思い切って【おもいきってomoikitte】
resolutely; boldly; decisively; daringly
締め切り【しめきりshimekiri】
deadline; closing; cut-off; end; / cofferdam; / closed (door, window, etc.)
庖

ホウHOU・くりやkuriya

kitchen

Strokes:
8
Radical:
广 dotted cliff
SKIP:
3-3-5
UTF:
5e96
JIS208:
42-89
Hangul:
포 [po]
Pinyin:
páo
Stroke order:
Alternative stroke order:
Example words:
庖丁【ほうちょうhouchou】
kitchen knife; carving knife; / cooking; food
裁ち庖丁【たちぼうちょうtachibouchou】
tailor's knife
刺身庖丁【さしみぼうちょうsashimibouchou】
sashimi knife
出刃庖丁【でばぼうちょうdebabouchou】
knife; pointed carver
肉切り庖丁【にくきりぼうちょうnikukiribouchou】
carving knife; butcher's knife; cleaver; meat chopper
丁
常用３年JLPTN1

チョウCHOU・テイTEI・チンCHIN・トウTOU・チCHI・ひのとhinoto

street; ward; town; counter for guns, tools, leaves or cakes of something; even number; 4th calendar sign

Strokes:
2
Radical:
一 one
SKIP:
4-2-1
UTF:
4e01
JIS208:
35-90
Hangul:
정 [jeong]
Pinyin:
dīng / zhēng
Stroke order:
Example words:
丁寧【ていねいteinei】
polite; courteous; civil; / careful; close; thorough; conscientious
包丁【ほうちょうhouchou】
kitchen knife; carving knife; / cooking; food
丁目【ちょうめchoume】
district of a town; city block (of irregular size)
丁重【ていちょうteichou】
polite; courteous; hospitable
八丁【はっちょうhatchou】
skillfulness

Kanji

肉

ニクNIKU・ししshishi

meat

切

セツSETSU・サイSAI・きるki.ru・~きる ki.ru・きりki.ri・~きり ki.ri・~ぎり gi.ri・きれるki.reru・~きれる ki.reru・きれki.re・~きれ ki.re・~ぎれ gi.re

cut; cutoff; be sharp


© Based on JMdict, KANJIDIC2, and JMnedict, property of the Electronic Dictionary Research and Development Group, used in conformance with the Group's licence. Example sentences from the Tatoeba project (CC BY 2.0). Kanji stroke order data from the KanjiVG project by Ulrich Apel (CC BY-SA 3.0). See comprehensive list of data sources for more info.

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