Results, 蒲鉾 かまぼこ

かまぼこkamabokoカマボコKAMABOKO

noun:

  • kamaboko; steamed seasoned fish paste, usu. in a semicylindrical shape on a strip of wood and sliced to go in soup, etc. - Food term

Kanji

HOBOFUBUがまgamaかばkabaかまkama

bullrush; flag; cattail

ボウBOUMUほこhoko

halberd; arms; festival float


© Based on JMdict, KANJIDIC2, and JMnedict, property of the Electronic Dictionary Research and Development Group, used in conformance with the Group's licence. Example sentences from the Tatoeba project (CC BY 2.0). Kanji stroke order data from the KanjiVG project by Ulrich Apel (CC BY-SA 3.0). See comprehensive list of data sources for more info.

Search other dictionaries for 蒲鉾 かまぼこ:
Yahoo!辞書 / goo辞書 / alc.co.jp / Weblio / Wiktionary