Results, ちり鍋

ちり鍋【ちりなべchirinabe】

noun:

  • dish of fish (meat, etc.), tofu, vegetables boiled together and served with ponzu dipping sauce; pot used to cook such a dish

Kanji definition:

鍋
常用中学校

カKA・なべnabe

pot; pan; kettle

Strokes:
17
Radical:
金釒 metal, gold
SKIP:
1-8-9
UTF:
934b
JIS208:
38-73
Hangul:
과 [gwa]
Pinyin:
guō
Stroke order:
Alternative stroke order:
Example words:
鍋【なべnabe】
saucepan; pot; / stew; hot pot
もつ鍋【もつなべmotsunabe】
hot pot stew made with offal, vegetables and (often) miso
土鍋【どなべdonabe】
earthenware pot
鍋物【なべものnabemono】
stew; food cooked in a pot
中華鍋【ちゅうかなべchuukanabe】
wok; Chinese frying pan

Kanji

鍋

カKA・なべnabe

pot; pan; kettle


© Based on JMdict, KANJIDIC2, and JMnedict, property of the Electronic Dictionary Research and Development Group, used in conformance with the Group's licence. Example sentences from the Tatoeba project (CC BY 2.0). Kanji stroke order data from the KanjiVG project by Ulrich Apel (CC BY-SA 3.0). See comprehensive list of data sources for more info.

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