Results, 漬
- 漬
- 常用中学校JLPTN1
シ・つける・つかる・~づけ・~づけ
pickling; soak; moisten; steep
- Strokes:
- 14
- Radical:
- 水氵氺 water
- SKIP:
- 1-3-11
- UTF:
- 6f2c
- JIS208:
- 36-50
- Hangul:
- 지 [ji]
- Pinyin:
- zì
- Example words:
- 漬ける【つける】
- to soak; to seep; to dip in; / to pickle
- 漬物【つけもの】
- tsukemono; Japanese pickled vegetables
- 漬かる【つかる】
- to be submerged; to be soaked; / to be pickled; to be well seasoned; / to be totally immersed (in a condition, e.g. laziness)
- 塩漬け【しおづけ】
- pickling in salt; / leaving unchanged; leaving unused
- 茶漬け【ちゃづけ】
- chazuke; cooked rice with green tea poured on it
Words
No Words in this term
© Based on JMdict, KANJIDIC2, and JMnedict, property of the Electronic Dictionary Research and Development Group, used in conformance with the Group's licence. Example sentences from the Tatoeba project (CC BY 2.0). Kanji stroke order data from the KanjiVG project by Ulrich Apel (CC BY-SA 3.0). See comprehensive list of data sources for more info.
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