noun:

• type of stew, usu. fish or vegetables in a mild broth; fish grilled unseasoned and then simmered slowly in soy and mirin broth

noun:

• Aimai accent, used in parts of Kanto

expression / godan ~る verb:

• to pay for with your own money

noun:

• outside Kyoto or the capital ➜ 洛中

expression / godan -いく／-ゆく verb (spec.):

• to get along well with; to make a go of it

noun:

• type of loom used in olden times - archaism ➜ 空引き機
• loom; traditional loom

noun:

• liquor consumed in a teahouse

expression / ichidan verb:

• to excel in one thing; to be a master in an art

noun:

• common brown lemur (Eulemur fulvus); brown lemur

noun / ~する noun:

• join one's hands in prayer; pray with (the palms of) one's hands together - four character idiom

noun:

• (in China) 4th note of the ancient chromatic scale (approx. F) ➜ 十二律・勝絶
• second lunar month

godan -いく／-ゆく verb (spec.):

• to walk down the road

noun:

• Treaty of Mutual Cooperation and Security between the United States and Japan - abbreviation

noun:

• the multitudes; the people

noun:

• first sound of the year for an animal; first sound of the season - obscure term

noun:

• chicken cooked in a shallow pan with vegetables

noun:

• the "ma" column of the Japanese syllabary table (ma, mi, mu, me, mo)

noun:

• toilet in a Zen temple

noun:

• the instability of a political situation; political instability - four character idiom

noun:

• direct read after write optical disk - IT term

noun:

• image of the Buddha entering nirvana

noun:

• food fried in butter - Food term

noun:

• chadzuke with salmon powder

noun:

• strengthening the stomach; strong stomach

noun:

• well up in both literary and military (martial) arts; well skilled in wielding both the sword and the pen - four character idiom