Results, rice-plant

Showing results 726-750:

こうじづけkoujizuke

noun / suffix noun:

  • fish, meat, vegetables, etc. pickled in kōji and salt; food pickled in malted rice 麹【こうじ】
カツラかKATSURAkaかつらかkatsuraka

noun:

  • Cercidiphyllaceae; monotypic plant family containing the katsura trees 桂【かつら】
わらがみwaragami

noun:

  • straw paper; rice paper
ゆうけいこていしさんyuukeikoteishisan

noun:

  • tangible fixed assets; tangible property; property, plant and equipment; PPE
となりのじんだみそtonarinojindamiso

expression:

  • the grass is always greener on the other side of the fence; the neighbour's salted rice bran paste (smells sweeter) [literal] - proverb
ひめだかhimedakaヒメダカHIMEDAKA

noun:

  • himedaka; gold-colored breed of the Japanese rice fish (Oryzias latipes) メダカ
寿はこずしhakozushi

noun:

げんぱつききgenpatsukiki

noun:

  • nuclear crisis; nuclear power-plant crisis
しょくそうshokusou

noun:

  • edible grass (for insects); larval food plant
ふかがわめしfukagawameshi

noun:

  • fukagawa-meshi; rice cooked with clams
あぶらむしaburamushioldアブラムシABURAMUSHI

noun:

  • aphid; plant louse
  • cockroach - Kansai dialect ゴキブリ
  • Japanese house bat (Pipistrellus abramus) - obscure term 油蝙蝠
  • hanger-on; parasite
  • visitor to a red-light district who's only there to look - archaism
寿おしずしoshizushi

noun:

  • oshizushi; sushi rice and other ingredients pressed in box or mould (mold) - Food term
びゃくしbyakushioldビャクシBYAKUSHI

noun:

  • bai zhi (Chinese name for angelica species Angelica dahurica); traditional Chinese cure made from the root of this plant 鎧草
  • Heracleum nipponicum (species of hogweed) 花独活
はつはなhatsuhanaういばなuibana

noun:

  • first flower of the season or year; first flowering on a plant
  • first menstruation はつはな
  • woman who has just reached adulthood はつはな
ミルクプラントMIRUKUPURANTOミルク・プラントMIRUKU/PURANTO

noun:

  • dairy; milk plant
しゃこめしshakomeshiシャコめしSHAKOmeshi

noun:

  • shako meshi; rice cooked with shrimp 蝦蛄
せいしこうじょうseishikoujou

noun:

  • spinning mill; filature; thread-manufacturing plant; silk mill
ぎんじょうginjou

noun:

  • ginjō sake; high-quality sake brewed by low temperature fermentation from white rice milled to 60% - abbreviation 吟醸酒
ちゃがゆchagayu

noun:

  • tea gruel; tea flavoured rice gruel
たまごかけごはんtamagokakegohan

noun:

  • tamago kake gohan; raw egg mixed with white rice, often seasoned with soy sauce
ぐんけいgunkei

noun:

  • formation; classification of plant communities - Botany term
カツどんKATSUdonかつどんkatsudon

noun:

  • katsudon; pork cutlet served on top of a bowl of rice カツ
かりほkariho

noun:

  • harvested grain; harvested rice ears
せいぞうしょこゆうきごうseizoushokoyuukigou

noun:

  • factory mark; manufacturing plant identification mark (on goods)
オムライスOMURAISU

noun:

  • omurice; omelet with a filling of seasoned fried rice (omelette) - abbreviation

Kanji

No Kanji in this term

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