Results, どぶ漬け どぶづけ

どぶづけdobuzuke

noun:

  • vegetables pickled in salted rice-bran paste, esp. with lots of liquid - Food term 糠味噌漬け
  • hot-dip galvanizing - colloquialism - Engineering term

Kanji

SHIけるtsu.keruかるtsu.karu~づ zu.ke~づけ zuke

pickling; soak; moisten; steep


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