Results, 漬物
Kanji definition:
- 漬
- 常用中学校JLPTN1
シ・つける・つかる・~づけ・~づけ
pickling; soak; moisten; steep
- Strokes:
- 14
- Radical:
- 水氵氺 water
- SKIP:
- 1-3-11
- UTF:
- 6f2c
- JIS208:
- 36-50
- Hangul:
- 지 [ji]
- Pinyin:
- zì
- Example words:
- 漬ける【つける】
- to soak; to seep; to dip in; / to pickle
- 漬物【つけもの】
- tsukemono; Japanese pickled vegetables
- 漬かる【つかる】
- to be submerged; to be soaked; / to be pickled; to be well seasoned; / to be totally immersed (in a condition, e.g. laziness)
- 塩漬け【しおづけ】
- pickling in salt; / leaving unchanged; leaving unused
- 茶漬け【ちゃづけ】
- chazuke; cooked rice with green tea poured on it
- 物
- 常用3年JLPTN4
ブツ・モツ・もの・もの~
thing; object; matter
- Strokes:
- 8
- Radical:
- 牛牜⺧ cow
- SKIP:
- 1-4-4
- UTF:
- 7269
- JIS208:
- 42-10
- Hangul:
- 물 [mul]
- Pinyin:
- wù
- Example words:
Partial results:
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